The Taste of Tokyo In Amarillo

JAPANESE STEAKHOUSE AND SUSHI BAR

 

At Tokyo Japanese Steakhouse, it’s not just a meal, it’s an experience. Since 2011, we have been Amarillo’s favorite destination for lunch, dinner and sushi. Whether you are gathering with family for a unique Hibachi dining experience or planning for a couples night out, Tokyo Japanese Steakhouse is the place to be. We serve only USDA Choice Certified Angus Beef, premium chicken tenders, and fresh sushi grade seafood. Our talented culinary staff have a flair for the delicious. So come in for delicious, authentic Japanese cuisine and prepare to be entertained by our theatrics.

Sushi

Hibachi

Dinner Combos

Sushi

 

At Tokyo Japanese Steakhouse in Amarillo, Texas we serve a wide variety of sushi made with sushi grade fish.

Hibachi

 

Are you ready for a wonderful display of cooking skills. At Tokyo Japanese Steakhouse our chefs will prepare your meal to perfection.

Dinner Combos

 

Dinner comes with Japanese mushroom soup and house salad along with your choice of delectable meats and fish.

Delicious Japanese cuisine made right at your table

 

Want a little fun to go with your meal? At Tokyo Japanese Steakhouse, our expert chefs create your dishes right there at your table. Watch them entertain and engage guests while effortlessly preparing the best Japanese food around. We have eight spacious hibachi grill tables available for lunch and dinner. Make your reservation today for fun and fulfilling birthday parties, corporate lunches or any occasion that calls for a fun and delicious meal.

Featured Sushi

Authentic Japanese Sushi

At Tokyo Japanese Steakhouse, your last bite is just as good as your first. Our perfected preparation and seasoning method is internationally inspired with a passion for detail.

 

Drunken Monkey

Fresh, generous cuts of yellow-fin tuna, Atlantic salmon, red snapper, and white tuna with succulent crab meat, smoked eel, and cream cheese, lightly fried with spicy mayo and eel sauce.

 

Phoenix Roll

Succulent crab meat with tempura shrimp, surrounded by tempura flakes with spicy mayo.

 

Hot San Antonio

Want to add some spice to your life? Try our Hot San Antonio. Delicious yellow-fin tuna, Atlantic Salmon and tempura crab sticks with jalapeño and cream cheese topped with scallions, drizzled with eel sauce, spicy mayo and chili sauce sure to give you the flavor you are searching for.

 

Rock and Roll

Enjoy sushi like a rock star! Crunchy and succulent tempura shrimp, delicious yellow-fin tuna, Atlantic Salmon, white tuna, red snapper, avocado and crab sticks topped with spicy mayo.

 

Rice Paper Roll

Looking for something different? Try our Rice paper roll. Premium yellow-fin tuna, fresh Atlantic salmon, crab sticks and avocado wrapped with lettuce and rice paper.

 

Las Vegas Roll

Our signature roll named after Sin City is prepared with tempura shrimp, cucumber, crab sticks and cream cheese. Wrapped with soy paper drizzled with spicy mayo.

SEE SUSHI MENU

Avocado Bomb

Drunken Monkey

Sashimi Plate

Caterpillar Roll

Featured Lunches

Authentic Japanese Hibachi Lunch

Lunch is served with Japanese mushroom soup.

 

Filet Mignon

5oz of perfectly tender fillet cooked to perfection. Served with Hibachi fried rice and fresh Hibachi vegetables.

 

Hibachi Steak

5oz of our beloved USDA Choice Certified Angus Beef that’s well-marbled and deliciously juicy grilled to perfection. Served with Hibachi fried rice and fresh Hibachi vegetables.

 

Hibachi Chicken

5oz of juicy chicken tenders grill to perfection. Served with Hibachi fried rice and fresh Hibachi vegetables.

 

Steak and Chicken

5oz of our full-flavored USDA Choice Certified Angus Beef  paired with 5oz of soft, juicy chicken tenders made to your liking. Served with Hibachi fried rice and fresh Hibachi vegetables.

 

Steak and Scallops

Once again, 5oz of our hand-cut and hand-selected USDA Choice Certified Angus Beef paired with 5oz of delicious and tender sea scallops grilled Hibachi style with lemon. Served with Hibachi fried rice and fresh Hibachi vegetables.

 

Steak and Shrimp

5oz of rich, full-flavored, hand-selected USDA Choice Certified Angus Beef paired with 5 large succulent shrimps grilled Hibachi style with lemon. Served with Hibachi fried rice and fresh Hibachi vegetables.

 

Hibachi Fish

Your choice of fresh Atlantic salmon or fresh tilapia grilled Hibachi style with lemon and seasoning. Served with Hibachi fried rice and fresh Hibachi vegetables.

 

SEE LUNCH MENU

Hibachi Steak and Shrimp

Hibachi Steak

Hibachi Fish

Hibachi Vegetables

Featured Dinners

Authentic Japanese Hibachi Dinners

Dinner is served with Japanese mushroom soup and salad.

 

Fillet Mignon and Lobster

Dinner fit for the emperor. 7oz of our most tender, delicious cut of beef and 5oz of succulent cold-water lobster tail grilled Hibachi style to perfection with two large succulent shrimps. Served with Hibachi fried rice, Hibachi noodles and fresh Hibachi vegetables.

 

Fillet Mignon and Shrimp

7oz of our most tender, full-bodied, full-flavored fillet combined with 7 large, succulent shrimps grilled with lemon. Served with Hibachi fried rice, Hibachi noodles and fresh Hibachi vegetables.

 

Steak and Shrimp

7oz of rich USDA Choice Certified Angus Beef cooked to perfection paired with seven large, succulent shrimps grilled with lemon. Served with Hibachi fried rice, Hibachi noodles, and fresh Hibachi vegetables.

 

Steak and Salmon

Want both surf and turf with your meal? 7oz of our full-flavored, hand-selected USDA Choice Certified Angus Beef paired with 5oz of fresh Atlantic salmon and two large, succulent shrimps grilled with lemon. Served with Hibachi fried rice, Hibachi noodles and fresh Hibachi vegetables.

 

Hibachi Fish

Your choice of fresh Atlantic Salmon or fresh tilapia with two large succulent shrimp grilled Hibachi style with lemon and seasoning. Served with Hibachi fried rice, Hibachi noodles, and fresh Hibachi vegetables.

 

Hibachi Scallops

7-ounces of tender, succulent sea-scallops and two large succulent shrimp grilled to perfection with lemon and seasoning. Served with Hibachi fried rice, Hibachi noodles, and fresh Hibachi vegetables.

 

SEE DINNER MENU

Hibachi Shrimp

Hibachi Fillet Mignon and Shrimp

Featured Dinner Number Three

Featured Dinner Number Four

USDA Choice Certified Angus Beef

 

If there’s one thing to know about steaks, it’s that USDA Certified Angus Beef is the best. These cuts are incredibly flavorful, tender and juicy because of the high amounts of marbling in every cut. Each cut of our USDA Choice Certified Angus Beef is hand-selected and hand-cut on premise because we only give our customers the best.