At Tokyo Japanese Steakhouse, we specialize in inventing unique, delicious, and authentic Japanese cuisines. Our mission is to become a restaurant landmark here in Amarillo through our commitment on delivering only the best Hibachi style cuisine and sushi.
We use only the finest quality meat, seafood and vegetables. Our steaks are made only with USDA Choice Certified Angus beef, we use only premium quality chicken tenders and the highest quality sushi grade seafood. What distinguish us from the rest is superior tasting food, the standard of our service, and our talented culinary staff. Each of our chef was trained by Master Head chef from Japan and China, they are here to cook you a meal you will not forget and provide you a show that will leave you entertained.
So come in and share our commitment to quality, spirit of innovation and hard work.